Are you buying Fresh or Thawed ?

​More results to show you foods defrosting in the display.
You can clearly see the pork is still frozen- photo taken at 8am in Tesco Lotus. This was a Saturday morning, most people will not be there until lunchtime, by which time it will already have thawed and look like its fresh.

Note the juices in the other photos.... These in a display at Gourmet Market - again they were put into the display frozen, as they defrost and thaw juices will flow into the tray.

Customers should be made aware that meat, poultry or fish has previously been frozen. They are not - This can be very dangerous, Even if you do this one time and it is done correctly in the right temperatures- The whole structure of the product loses its natural flavour , colour and moisture. Each time meat, poultry etc is re frozen, it increases its risk of contamination with such pathogens as Ecoli, Salmonella, Campylobacter, clostridium etc. All causing chronic food poisoning.

Very curious to know  what happens if they do not sell on the same day, they put back in the freezer ?